Deliveries on Tuesday and Friday.
New menu every Thursday
with fresh basil, sea salt and extra virgin olive oil- V/GF, Lean & Clean 1 qt
with fresh basil, sea salt and extra virgin olive oil- V/GF, Lean & Clean
1 qt
chickpeas, potatoes, carrots, celery, lemongrass, ginger, curry, turmeric, coconut milk, herbs and spices- V/GF 1 qt (serves 3-4)
chickpeas, potatoes, carrots, celery, lemongrass, ginger, curry, turmeric, coconut milk, herbs and spices- V/GF
1 qt (serves 3-4)
quinoa, kidney beans, black beans, roasted corn, cherry tomatoes, red bells, celery, jicama, red and white cabbage, napa greens, sunflower seeds, pumpkin seeds cumin lime vinaigrette- V/GF, Lean & Clean 48oz (serves 4)
quinoa, kidney beans, black beans, roasted corn, cherry tomatoes, red bells, celery, jicama, red and white cabbage, napa greens, sunflower seeds, pumpkin seeds cumin lime vinaigrette- V/GF, Lean & Clean
48oz (serves 4)
with escarole and roasted garlic- V/GF, Lean & Clean 1 qt (serves 3-4)
with escarole and roasted garlic- V/GF, Lean & Clean
roasted parsnips, yams, purple carrots, red onion, baby turnips, beets, baby rose potatoes, arugula, pine nuts, basil, herbs and spices, tossed with a cider vinaigrette- V/GF, Lean & Clean 48oz (serves 4)
roasted parsnips, yams, purple carrots, red onion, baby turnips, beets, baby rose potatoes, arugula, pine nuts, basil, herbs and spices, tossed with a cider vinaigrette- V/GF, Lean & Clean
layers of roasted eggplant, basil, marinara, Italian spiced cashew cream, basil, oregano- V/GF 1 qt (serves 3-4)
layers of roasted eggplant, basil, marinara, Italian spiced cashew cream, basil, oregano- V/GF
Yukon, celery root, sweet potato, yam, beets, red onion, parsnips tossed with fresh thyme, sea salt- V/GF 1 qt
Yukon, celery root, sweet potato, yam, beets, red onion, parsnips tossed with fresh thyme, sea salt- V/GF
tossed with fresh parsley, garlic and evoo-- V/GF 1 qt
tossed with fresh parsley, garlic and evoo-- V/GF
with tarragon, extra virgin olive oil, sea salt- V/GF, Lean & Clean 1 qt
with tarragon, extra virgin olive oil, sea salt- V/GF, Lean & Clean
with caramelized garlic, onions, extra virgin olive oil- V/GF, Lean & Clean 1 qt
with caramelized garlic, onions, extra virgin olive oil- V/GF, Lean & Clean
San Marzano tomatoes, garlic, shallots, basil, rosemary, thyme, shiitake, crimini, button mushrooms slow cooked- V/GF 38oz (serves 3-4)
San Marzano tomatoes, garlic, shallots, basil, rosemary, thyme, shiitake, crimini, button mushrooms slow cooked- V/GF
38oz (serves 3-4)
lentils, roasted yams, baby kale, spinach, celery, carrots, French beans, chickpeas, cranberry, walnuts, hemp seeds, fresh basil- tossed with a citrus vinaigrette- V/GF, Lean & Clean 48oz (serves 4)
lentils, roasted yams, baby kale, spinach, celery, carrots, French beans, chickpeas, cranberry, walnuts, hemp seeds, fresh basil- tossed with a citrus vinaigrette- V/GF, Lean & Clean
with fresh herbs, garlic and sea salt- V/GF 1 qt
with fresh herbs, garlic and sea salt- V/GF
